Fresh Greens with Orange Dressing

7 cups of mixed raw greens torn or cut into bite-sized pieces
1 small can sliced ripe olives, drained
2 large ripe oranges, peeled and sliced thinly crosswise
Salt and pepper
Orange Dressing below

In a salad bowl, combine and serve.

Orange Dressing

Combine:
¼ cup each orange juice and salad oil
2 teaspoons red wine vinegar
¼ teaspoon paprika